Chilli Padi Sauce
$6.50
Healthy ingredients with no pesticides, no pigments, no MSG
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•不含人工色素及防腐劑
• The world’s first bottle of vegetarian shacha sauce (natural version)
• Natural Chinese medicine spices and Shiitake as main raw materials
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Preserved Bean Curd 台灣陳年釀豆腐乳辣味
•生態農法、不含防腐劑、色素、甘味及鮮味劑
•可以配粥及火鍋沾料
• Ecological farming method, free of preservatives, pigments, sweetness and umami
• Can be served with porridge or as hot pot dip
Powder seasoning 素G粉 150g
- 本产品采天然配方，完全植物提炼，无添加人工味精，香料及防腐剂
- this product uses natural ingredients extracted from plants, free from msg, no artificial flavours and preservatives
- 炒菜，煮汤添加均适宜，或直接洒入土司，青菜沙拉上，更增添风味
- ideal for frying vegetables, soup or sprinkle on salad
ORG KOMBU SOY SAUCE台灣昆布有機醬油 210ml
- 原料:水，有机黄豆，有机小麦，有机煎糖，有机香菇北海道真昆布抽出物，Cheetam 日晒海盐
- Ingredients: water, organic soybeans, organic wheat, organic sugar, organic shiitake mushroom Hokkaido konbu extract, Cheetam sun-dried sea salt
Broad Hot & Spicy Turnip
Use of Taiwan native white radish, naturally brewed soybean paste with non-basic soybeans. No MSG added
Preserved Bean Curd 台灣陳年釀豆腐乳原味
•生態農法、不含防腐劑、色素、甘味及鮮味劑
•可以配粥及火鍋沾料
• Ecological farming method, free of preservatives, pigments, sweetness and umami
• Can be served with porridge or as hot pot dip
有機薑黃粉 Organic Turmeric Powder 45g
•100%純薑黃製成粉,無人工色素，最具養生的天然調味料
•天然消炎藥、保護肝、腎臟、調節三高
•預防心血管疾病、抗癌、預防失智
•適合加入各種料理烹煮，煮飯、炒菜、沖泡皆可
•100% pure turmeric powder, no artificial coloring, the most healthy natural seasoning
•Natural anti-inflammatory drugs, protect liver and kidneys, regulate three highs
•Prevent cardiovascular disease, fight cancer, prevent dementia
•Suitable for cooking various dishes, cooking rice, stir-frying, brewing
有機胡椒粉 Organic Pepper Powder 100g
•有機黑胡椒粉，加入薑黃，可提升薑黃的效果
•可去腥增香、解油膩，還可促進食慾
•用於烹調各類食物，或烘烤燉煮菜餚更加提味。
•可以在流汗時，加速排尿將體內累積的毒素、多餘的水、尿酸、尿素和脂肪等廢物。
•有助我們改善消化功能，並預防結腸直腸癌或胃腸道疾病。
• Organic black pepper, add turmeric to enhance the effect of turmeric
• Can remove fishy smell, increase fragrance, relieve greasy, and promote appetite
• Used for cooking all kinds of food, or baking stewed dishes to enhance the flavor.
• It can accelerate the urination when sweating, and will accumulate waste products such as toxins, excess water, uric acid, urea and fat in the body.
• Helps to improve digestive function and prevent colorectal cancer or gastrointestinal diseases.
